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Tag Archive 'tuna'

Niçoise Salad

It’s been a recent tradition of mine to usher in the spring with a colorful salad. The niçoise salad is one of my favorites (a poetic recipe can be found here), so when I saw a version on Bellini Valli’s site, more than burnt toast, I knew I had to make it. Some changes I [...]

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prep time-  5 minutes;  cook time-  35 minutes;  serves 6 For those of you who prefer your tuna French-Asian fusion style instead of marinated, the following offering from neighbor Dragonia will serve you well.  Now if I can just get her to fork over her mac & cheese recipe… 2 tablespoons white wine vinegar 10 [...]

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serves ??? Another of the Empress’ perennial crowd-pleasers;  she says she got it out of “some magazine or another”, and forgets which one.  She and I have been known to go through the quantity produced by this recipe together in one sitting.  As part of a spread with other appetizers, however, it can go quite [...]

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